Why train with QSI?
- As a laboratory analyzing thousands of samples a year, we know the requirements and find the right solutions.
- Decades of training experience in the area of foodstuffs, hygiene and safety.
- Qualified and motivated professionals ensure the best standard of consulting and supervision for your particular needs.
- Hygiene and safety requirements in the Honey Processing Industry
- Hygiene and safety requirements in the Fisheries and Sea Food Industry
- Hygiene and safety requirements in the Coffee Industry
- Hygiene and safety requirements in the Tea Industry
- Certification according to ISO 22000 / HACCP
- Certification according to ISO 9001
- Accreditation in accordance with ISO/IEC 17025
- Quality managers and auditors
- „Train the Trainer“ programmes
- Introduction of accredited analyses (EC)
- Technical on spot trainings for analytical optimization
We will be happy to select a training package according to your needs – please contact us.
Depending on your situation the duration of our training programmes range from 1 day to 5 days.